Tuesday, May 19, 2015
So I walked into a local grocery store this morning, to grab a couple of things before work. The moment I entered the aroma awakened my senses with the most amazing smell...
I looked at the cashier at the door and said, "I smell sausage."
She smiled and said, "Yes! The deli guys are making sausage for the lunch crowd."
The smell was heaven. It smelled, I told her, like Sunday morning. When I was a kid, being the last in a line of 5 children, I grew up to the smell of sweet Italian sausage cooking every Sunday morning. On Sunday, my mom would have a big breakfast waiting for her family. There was regularly an array of breakfast foods at my house on Sunday morning. My dad, 100% of Italian descent, would play tennis with his buddies early every Sunday morning and when he arrived home, breakfast was always ready.
Back in the innocence of those days, food was love. We never thought about fat content, calories and gluten. We ate because we were growing kids and my mother made sure we ate well. Sunday mornings were my favorite because it was the best of everything. We always had fresh fruit; cantaloupe, strawberries, blueberries and orange juice as well as toast, assorted danish and pastries, eggs, bacon, pancakes and of course, sweet Italian sausage. Sometimes she even made a breakfast quiche and if you wanted an omelette, my mom would be ready with the frying pan to accommodate.
I was usually the first to rise, my brothers and sisters all teens at the time, would wake later because the yummy smell could wake anyone from a deep slumber no matter how lazy they were. My dad, at the head of the table, ate slowly, with the Boston Globe in front of him and I would happily read the comic page and enjoy the breakfast with my family. Those were some of the happiest memories I have of growing up. It was our very own Brady Bunch moment, and it was part of our routine.
My children love sweet Italian sausage too. Our busy lives today, unfortunately never lent to the innocence of Sunday morning breakfast. When my kids were little there were early Sunday hockey games, lacrosse games or rehearsals to attend, so I tried my best to make Sunday mornings as special as I could. And yes, I cooked the sausage.
It's amazing how that smell this morning brought me such happiness and joyous memories all in a flash.
Frick and Frack are home from college now and you can bet that this Sunday will be special. In fact, I'm making the grocery list now. Be dammed fat, sugar, gluten and calories! I want to make a memory and I think that's far more important, if only for a Sunday morning.